Swallowing difficulties, causes and treatments is the topic for this post. Swallowing occurs in four phases: oral preparatory, oral, pharyngeal, and esophageal. Swallowing difficulty can be broken down into two categories: oropharyngeal (which includes the first three phases) and esophageal. Oropharyngeal dysphagia is caused by disorders of the nerves and muscles in the throat. These disorders weaken the muscles, making it difficult for a person to swallow without choking or gagging. Snake bites: A bite from a venomous snake should always be treated as a medical emergency. Even a bite from a harmless snake can lead to an allergic reaction or infection. Read more about what to do in the event of a snake bite.

In some circumstances, certain techniques may be used for both compensation and rehabilitative purposes. For example, the super-supraglottic swallow is a rehabilitative technique that increases closure at the entrance to the airway. If used during a meal, it can serve as a compensation to protect the airway. Upon completion of the clinical and/or instrumental evaluation, the clinician should be able to use the acquired data to identify which treatment options would be most beneficial. Treatment options for patients with dysphagia should be selected on the basis of evidence-based practice, which includes a combination of the best available evidence from published literature, the patient’s and family’s wishes, and the clinician’s experience. Options for dysphagia intervention include medical, surgical, and behavioral treatment. Find additional info on South Louisiana Swallowing Diagnostics.

These diets are all nutritionally adequate. However, some patients may have difficulty taking enough fluid and food to get all the energy and nutrients they need. In this case, an adjustment to diet or treatment will be required. Fluids are essential to maintain body functions. Usually 6 to 8 cups of liquid (48-64 oz) are needed daily. For some dysphagia patients, this may present problems because thin liquid can be more difficult to swallow. In this case, fluid can be thickened to make it easier to swallow. However, close monitoring by the dysphagia team is required for anyone drinking less than 4 cups of thickened fluid a day or anyone not progressing to thin liquids within 4 weeks. The greater problem for some patients is eating enough calories. The whole process of eating simply becomes too difficult and too tiring. However, calorie and protein intake can be increased by fortifying the foods the patient does eat.

High quality images paired with in-depth analysis of swallowing function leads to improved recommendations. Timely assessments! We aim to have your patient evaluated within 1-2 business days. Cost-effective! FEES costs about 1/4 to 1/2 of a traditional modified barium swallow study (MBSS) at the hospital. We work our hardest to prevent your patient from being placed on texture modified diets but if they need to, we can prove with objective data for accurate documentation. We take the time to help you come up with strategies and make recommendations that ACTUALLY WORK! Discover additional details at https://www.dysphagiainmotion.com/.